In the Oven in 10 Minutes: Easy Crispy Cookies Recipe
About Food:
Sweets recipe from Turkey cuisine .
No need to buy ready-made cookies anymore. Get ready to make a better and tastier cookie at home! We will make crispy chocolate chip cookies. Here comes a cookie recipe for the little ones that they can dip in milk and eat, and that the adults can accompany at tea time. Plus, you'll be able to keep the cookies for a long time without going stale.
This easy, crispy cookie recipe will be loved by everyone at home. Therefore, Mir.az presents an easy, crispy cookie recipe.
No need to buy ready-made cookies anymore. Get ready to make a better and tastier cookie at home! We will make crispy chocolate chip cookies. Here comes a cookie recipe for the little ones that they can dip in milk and eat, and that the adults can accompany at tea time. Plus, you'll be able to keep the cookies for a long time without going stale.
This easy, crispy cookie recipe will be loved by everyone at home. Therefore, Mir.az presents an easy, crispy cookie recipe.
HOW MANY PERSON
25 peoplePREPARATION TIME
15 minuteCOOKING TIME
30 minuteingredients:
- 1 egg
- 1/2 cup powdered sugar (80-90g)
- 2/3 cup liquid oil (130-140 ml)
- 2 cups of flour (250-260 g)
- 1/2 packet of baking powder (5 g)
- 1 cup of chocolate chips
Method of preparation:
Add eggs and powdered sugar to a large bowl and whisk.
Add oil and continue to beat.
Add flour and baking powder and start kneading.
At the end, add chocolate drops and knead again, and take pieces the size of walnuts, give them a round shape, press them lightly with your hands and put them in the baking dish.
Bake in a preheated oven at 180 degrees for 15-18 minutes.
Remove from the oven and shape the cookies by pressing them with a glass or spatula. But be careful to press gently without breaking the cookies.
Bake again for 12-15 minutes. After removing from the oven, serve with tea or coffee.
Add oil and continue to beat.
Add flour and baking powder and start kneading.
At the end, add chocolate drops and knead again, and take pieces the size of walnuts, give them a round shape, press them lightly with your hands and put them in the baking dish.
Bake in a preheated oven at 180 degrees for 15-18 minutes.
Remove from the oven and shape the cookies by pressing them with a glass or spatula. But be careful to press gently without breaking the cookies.
Bake again for 12-15 minutes. After removing from the oven, serve with tea or coffee.
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