Goes well with every meal: Potatoes with milk in the oven

Meal recipe from Turkey cuisine .
Those who are tired of always preparing pilaf and salad and those who want a different and satisfying meal for dinner! We were waiting for you. Because Mir.az has a wonderful recipe that he wants to share. We present a recipe for baked potatoes with milk that will delight you with its lightness and make you feel the soft, delicious taste of potatoes!

Milk Potato Recipe Tip
If you cut the potatoes too thin, they will be crunchy and may burn too quickly. So, make sure to cut it to medium thickness.

Milk Potato Recipe Cooking Tip
If desired, top with Hollandaise cheese 5 minutes before removing from the oven.

Peel the potatoes and slice them in medium thickness and add olive oil, salt, pepper, grated garlic and spices and mix well.
Lubricate the baking dish with butter and arrange the potatoes horizontally on top of each other and bake them in the oven preheated to 180 degrees for 10 minutes. Then take them out, pour milk on them and let them cook again.
After adding the milk, bake for about 30-35 minutes until golden brown on top.
After cooking, slice and serve.