The Easiest Borek We Can Prepare: Borek Recipe

Börək recipe from Türkiyə cuisine .
When we think of dough recipes, we all think of different kinds of delicious recipes. However, due to time constraints, we do not have time to make dough at home. At this time, ready-made doughs come to the rescue. You will prepare one of the tastiest boreks with this recipe, which can be prepared easily even by beginners. Mir.az presents an easy-to-prepare and delicious recipe for a pie made from ready-made dough without drying out!
If you want, you can prepare the filling of this recipe in a different way. Those who do not like cheese can prepare it with different fillings such as vegetables, minced meat, potatoes, spinach and pumpkin.

Whisk the ingredients for the sauce well. For the filling, mix finely chopped parsley and cheese in a bowl.
Spread the dough on the counter and spread the sauce on all sides. Spread the filling inside and roll it like a roll.
Repeat the same process for all the butter dough. There will be 6 long rolls in total.
Give the desired shape to the rolled dough and apply the remaining sauce on it. If there is no sauce left, you can apply egg yolk or oil.
Bake in a preheated oven at 190 degrees for 28-30 minutes under supervision.
After removing from the oven, you can slice and serve.