Mir.az
en
az
es
fr
it
ru
tr
uzWith Delicious Aroma: Lemon Magnolia Dessert Recipe
About Food:
Desert recipe from Türkiyə cuisine .
Your palate will be delighted by the beauty of the lemon sauce on it and the delicious aroma of the pudding inside. Lemon magnolia recipe will taste the flavor in every spoonful.
Your palate will be delighted by the beauty of the lemon sauce on it and the delicious aroma of the pudding inside. Lemon magnolia recipe will taste the flavor in every spoonful.
HOW MANY PERSON
6 peoplePREPARATION TIME
15 minuteCOOKING TIME
15 minuteingredients:
Pudinq üçün:1 litr süd
1 stəkan şəkər tozu
2 şorba qaşığı un
1 qəhvə fincanı qarğıdalı nişastası
1 paket vanil
2 ədəd yumurta sarısı
1 qutu qaymaq
1 paket biskvit
Limonlu sousu üçün:
1/2 stəkan limon suyu (təzə sıxılmış)
1/2 stəkan su
4 xörək qaşığı şəkər tozu
2 çay qaşığı nişasta
1 ədəd yumurta sarısı
1/2 ədəd limonun qabığı
1 çaynqaşığı kərə yağı
1/4 çay qaşığı duz
Method of preparation:
Add all the ingredients except the cream to the pot and mix and cook with a wire whisk until it thickens.
When the pudding thickens, turn off the stove, add the cream and beat with a mixer.
Process the biscuits through a food processor.
Add 2 tablespoons of biscuits to the bottom of the serving cups and pour a little pudding on top. Then pour the biscuits and pudding back into the cups. Repeat the process until you run out of pudding and biscuits.
To prepare the lemon sauce, add all the ingredients to a pan and cook over low heat, stirring constantly with a wire whisk. After cooking, remove the sauce from the heat and pour it over the puddings in the prepared cups.
You can serve it after keeping it in the refrigerator for 3-4 hours.z
When the pudding thickens, turn off the stove, add the cream and beat with a mixer.
Process the biscuits through a food processor.
Add 2 tablespoons of biscuits to the bottom of the serving cups and pour a little pudding on top. Then pour the biscuits and pudding back into the cups. Repeat the process until you run out of pudding and biscuits.
To prepare the lemon sauce, add all the ingredients to a pan and cook over low heat, stirring constantly with a wire whisk. After cooking, remove the sauce from the heat and pour it over the puddings in the prepared cups.
You can serve it after keeping it in the refrigerator for 3-4 hours.z
Comments 0
Write a comment