Great with Tea: Orange Cupcake Recipe

Sweets recipe from Turkey cuisine .
Maybe you are in a period where you pay more attention to what you eat and drink, and you try to live healthy. If you want to make a gift for yourself, we have a delicious idea. Let's make the most delicious orange cake to accompany tea with its delicious aroma! Mir.az offers a recipe for orange cake for those who have guests for tea or who want to please themselves and their family! If you're always looking for a soft consistency and a fluffy, puffy look in your cupcakes, we're sure you'll love this recipe.
Of course, one of the main reasons why the cake rises well is that we use sparkling water in it. The carbonated water in the cake batter helps it rise. The secret of its smell is hidden in the rubbing of orange peel and vanilla!

Beat eggs and powdered sugar.
Add melted butter and liquid oil and continue to beat.
Then add orange juice and sparkling water and mix a little more.
Add sifted flour and baking powder little by little to the mixture and beat.
In a separate bowl, rub the vanilla and orange peel and add to the dough.
Pour the prepared cake batter into a greased mold and bake in a preheated oven at 180 degrees for 35-40 minutes. (Cooking time may vary depending on the performance of your oven.)
Once cooked, remove and serve at room temperature.