Crunchy Flavor: Garlic Bread Recipe
About Food:
Snack recipe from Turkey cuisine .
Incredibly delicious, crunchy and fragrant garlic butter bread is one of the easiest snacks you can make at home. This bread can be a great accompaniment to soups and salads. You can order and prepare.
Incredibly delicious, crunchy and fragrant garlic butter bread is one of the easiest snacks you can make at home. This bread can be a great accompaniment to soups and salads. You can order and prepare.
HOW MANY PERSON
1 peoplePREPARATION TIME
25 minuteCOOKING TIME
45 minuteingredients:
- 1 head of garlic
- 100 g of soft butter
- 1 baguette bread
- 1 sprig of greens
- 1 teaspoon red pepper powder
- 1 teaspoon of salt
- 1 teaspoon pepper
- 60 g of parmesan cheese
- 60 ml of olive oil
Method of preparation:
Cut off the top of the garlic, peel it, place it on aluminum foil and sprinkle with olive oil, salt and pepper to taste. Wrap the garlic in foil and bake in a preheated oven at 200 degrees for 30 minutes.
Pour softened butter at room temperature, red pepper powder, grated Parmesan cheese, chopped fresh herbs, cooked garlic, salt and pepper into a bowl and mix well. Cut the baguette lengthwise. Lubricate both halves with garlic oil. Place the oiled baguettes in a baking tray and bake in a preheated oven at 200 degrees for 10-12 minutes until golden brown.
Pour softened butter at room temperature, red pepper powder, grated Parmesan cheese, chopped fresh herbs, cooked garlic, salt and pepper into a bowl and mix well. Cut the baguette lengthwise. Lubricate both halves with garlic oil. Place the oiled baguettes in a baking tray and bake in a preheated oven at 200 degrees for 10-12 minutes until golden brown.
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